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Orange Essence BP EP USP Pharma Grade: A Full-Spectrum Look

Historical Development

Orange essence, in its earliest form, arose from distilling the aromatic oils of Citrus sinensis. Early perfumers and healers in ancient China used orange oil, drawing on its scent and effects for both wellness and appetite. Over centuries, trade carried citrus fruits across the Mediterranean. By the 1700s, European apothecaries refined extraction methods to pull more flavor and nuanced aroma from rinds. The pharmaceutical grade known today didn’t happen by accident—chemists pushed for higher purity, using modern distillation and cold pressing. Codified standards in pharmacopeias like BP, EP, and USP came about as a reaction to demand for consistency, especially in flavorings and solvents for medicines. That drive for repeatable results changed orange essence from a simple kitchen favorite into the backbone of many medicinal, food, and cosmetic formulations.

Product Overview

The essence of orange, at its most concentrated pharmaceutical grade, goes well beyond orange-flavored drinks. A tiny drop packs a complex punch: lively limonene, soft floral aldehydes, and sharp terpenes. Standard specs cap water content and limit non-volatile residues, which matters for drug manufacturers testing for product stability. BP, EP, and USP pharma-grade labeling isn’t just a stamp—every batch tracks strict origins, uses validated machinery, and tags records for traceability. Every bottle contains the same volatile profile and chemical fingerprint, batch after batch, making formulations predictable for traditional tablets or oral suspensions.

Physical & Chemical Properties

Pharmaceutical grade orange essence pours pale yellow. The texture feels light and almost slippery, barely sticky on the fingers. It carries a bold citrus aroma that hits instantly, not thin like grocery oils. Average density clocks in at 0.840–0.856 g/ml, and good orange oil shows a refractive index of about 1.473–1.478 at 20°C. The most prominent component remains D-limonene—think of a number around 90%. Other trace components like linalool, myrcene, and aldehydes round out the flavor and scent. Orange oil can dissolve in ethanol but separates out in water, which tells you why flavor house experts approach blending with respect.

Technical Specifications & Labeling

Labels read more than marketing blurbs—they must match strict legal requirements. Every bottle of orange essence bearing BP, EP, or USP grade guarantees compliance. The batch number ties back to production records. GC-MS analysis checks for contaminants like pesticide residues, metal ions, and excessive non-volatile matter. Flash point must land above 45°C for fire safety regulations. Limits on limonene oxide (oxidized by age or improper storage) protect against allergies and off-flavors. Packaging labels warn about sunlight and heat, flag the country of origin, and always mention “for pharmaceutical preparations.” Even storage directions must match regulations—cool, sealed, and out of direct light keeps quality in check.

Preparation Method

Manufacturers press orange peels to break oil sacs, then collect the flow-off. Most processes couple cold pressing with short steam distillations, which pick apart lighter and heavier fractions. Cold-pressing holds onto all those fragile aldehydes and terpenes that drive the “top note” essential in both medicine and flavor labs. Some makers add centrifugal purification or vacuum distillation as a final polish. Each stage strips away plant waxes, chunks, and excess water. I’ve watched this process transform a waste product—orange peel—into a gleaming product worth hundreds per kilogram. Smaller operations sometimes stick with hydraulic presses, while industry giants automate the whole process for repeatability.

Chemical Reactions & Modifications

Orange essence doesn’t stay static, especially on a lab scale. The main actor—d-limonene—breaks down (oxidizes) when exposed to air or sunlight, so it’s stabilized with small amounts of antioxidants during production. Labs may hydrogenate or epoxidize limonene for specialty solvents or to create intermediates for pharmaceuticals. Orange oil also dissolves resins, and that trait leads to many industrial cleaners. Chemists can use orange essence as a starting point to make synthetic carvone and citronellal, opening more doors in fragrance and drug manufacture. Each reaction starts with a robust quality assurance process to guarantee only the highest grade oil enters production.

Synonyms & Product Names

On product catalogues, you’ll see orange oil called “Citrus Aurantium Dulcis Oil”, “Sweet Orange Oil”, or just “Natural Orange Essence.” Pharma-grade variants feature extra tags like “BP”, “EP”, or “USP Grade”. Some global providers use tradenames, like “Citrusol Pharma” or “Oranex Ultra.” Names shift to match regulatory requirements in the EU, US, and Asia—a necessary tangle for importers and quality officers. Each synonym points to the same core standard—volatile oil from the peel of certified Citrus sinensis, without synthetic additives or blends.

Safety & Operational Standards

Anyone handling pharma grade orange essence has to meet hazardous material handling rules. Limonene, for all its natural charm, acts as an irritant if splashed in eyes or on broken skin. Over time, poor storage grows peroxides that trigger allergic responses. Proper SOPs (standard operating procedures) call for gloves, eye shields, and tight storage in steel drums or amber glass under lock and key. Regulatory audits in the food and pharma sector check for trace pesticides, heavy metals (especially lead and arsenic), and absence of adulterants. Safety also means traceability—batch recall procedures live on every file server in the plant.

Application Area

Pharma grade orange essence shows up in more products than most laypeople might guess. Expectorant syrups rely on citrus notes to mask bitterness and ease patient compliance. Chewable tablets, vitamins, and some pediatric antibiotics carry orange flavor profiles. Topical creams and balms benefit from both aroma and moderate antibacterial properties. The food sector turns to pharma grade for confectionery and baked goods, where off-flavors and synthetic notes get flagged in quality checks. Veterinary and dental supplies also ride on its natural appeal, especially when masking stronger active ingredients. Pharmaceutical techs mix it straight into oral suspensions for children, who reject bitter compounds without a strong cover flavor.

Research & Development

The drive for improved orange essence continues every year as manufacturing needs stricter control over byproducts and higher purity. R&D teams study ways to enhance extraction yields, eliminate pesticides at the molecular level, and maintain stable chemical fingerprints batch over batch. Researchers push into encapsulation, so orange essence can release slowly in medicines or hold up under heat in processing plants. The next frontier lies in high-throughput analytics, where advanced chromatography parses out every minor compound, improving flavor replication and allergen tracking. Synthetic biology also looms large, as firms experiment with engineered microbes that crank out terpenes usually found only in citrus fruits.

Toxicity Research

Orange essence isn’t risk-free—researchers tracked sensitization and allergic responses, especially with impure or oxidized samples. Published data links limonene oxidation products to contact dermatitis, a real problem for workers who handle essential oils daily. Chronic ingestion levels get pegged well below 20 mg/kg body weight for therapeutic uses, and even at high intake the oil’s acute toxicity remains low in animal models. Regulatory bodies still set out strict maximum residue levels in consumables, aware that accidental overuse or adulteration creates headache for both regulators and patients. The cleanest pharma grade always gets the shortest ingredient list with a known chemical fingerprint.

Future Prospects

Growth in the pharmaceutical and functional food sector pushes demand for new orange essence applications. Automation, AI-driven blending, and blockchain traceability build trust for larger buyers. Regulatory tightening in food and drug law encourages zero-contaminant extraction methods, especially as environmental sustainability takes center stage. Farm-to-lab partnerships reduce pesticide residue risk, while new allergen screening spells out exact risk in every batch, not hope or guesswork. Consumer preference for natural flavors won’t fade soon—pharma innovators, regulatory teams, and farmers need to stay transparent and nimble to keep orange essence competitive; not just for flavor, but for clean-label and health-driven products now demanded by regulators, doctors, and patients worldwide.




What is Orange Essence BP EP USP Pharma Grade used for?

The Citrus Solution Shaping Pharma

The idea of orange essence might bring to mind the sweet scent of breakfast juice, but the story goes much deeper in the world of medicine. Orange essence BP EP USP pharma grade comes from the zest of real oranges, pulled out using proven distillation methods. The BP, EP, and USP badges mean this essence has jumped through every quality hoop—for British, European, and United States Pharmacopeia standards. Only an essence that can pass these strict tests can earn a spot in vital pharmaceutical products.

Hiding Bitterness, Bringing Comfort

Some medicines pack a punch that nobody, young or old, wants to taste. Bitter flavors turn people away, especially children or those already feeling unwell. Orange essence steps in here. Its bright taste masks the bitterness of active ingredients in cough syrups, chewable tablets, and even liquid supplements. Chewable vitamin C and antacids get their sunny aroma not by accident, but through carefully sourced orange essence. In my own childhood, orange-flavored medicine made cough syrup less of a battle and more of a treat. The power of a familiar, pleasant flavor can make a real difference in sticking to a medicine routine.

Packing More Than Just Flavor

Orange essence brings more than flavor to the table. This natural oil also carries compounds like limonene, known for being gentle on the stomach and uplifting in scent. Some studies have traced mild calming effects to orange oil aromas, making waiting rooms and clinics feel a bit less clinical. In lozenges, mouthwashes, and oral sprays, orange essence also helps freshen breath. It's no fluke that pharmaceutical companies lean toward ingredients with a proven history of safety and acceptance around the world. Citrus oils have this track record.

Safety: Top Priority in Pharma

All the flavor and aroma in the world mean little without a strong focus on safety. The BP EP USP seals aren’t just marketing—they mark batch testing for purity, contaminants, and consistent strength. Medicines can’t risk shortcuts. Only the most thorough producers create orange essence fit for these industries. Proper labeling, storage, and testing guard against pesticides, allergens, and unwanted residues. Too often, unregulated flavorings slip through in less careful production environments, risking people’s health. Pharma grade orange essence can't afford that kind of gamble.

Taking Medicine Compliance Seriously

The best medicine in the world helps nobody if people refuse to take it. Masking unpleasant flavors with orange essence is more than a cosmetic fix; it keeps people, especially children, on track with doses. Compliance rates rise when medication tastes good or, at the very least, tastes familiar.

Pushing Toward Natural Choices

Years back, artificial flavorings filled most cough syrups and children’s chewables. As science raised concerns about certain synthetics, demand for natural solutions grew. Today, more pharmaceutical companies choose plant-derived ingredients such as orange essence. The shift doesn't come from fad-chasing, but real consumer concern and scientific evidence pointing toward fewer allergic reactions and sensitivities. Supply chains now focus on responsibly sourcing citrus, avoiding waste and harmful farming methods, and giving back to the communities behind the orange groves.

Room for Innovation and Responsibility

Looking ahead, companies fine-tune processes not just to make orange essence purer, but to shrink their carbon footprint and support fair labor. Every step from orchard to vial faces scrutiny. Sustainable sourcing, transparency with customers, and continuous quality checks have become expected, not optional. The result benefits everyone: safer, tastier medicine, satisfied regulators, and better support for those involved at every level of production.

Is Orange Essence BP EP USP Pharma Grade safe for pharmaceutical formulations?

Understanding Pharma-Grade Orange Essence

Manufacturers across the globe trust citrus-derived oils and essences to mask the bitterness of medicines and to enhance consumer acceptance. Among these, orange essence lines up as a staple. The BP, EP, and USP pharmacopeial grades signal it’s made to some of the strictest purity and quality rules in the world. These grades mean the product gets regularly checked for microbes, pesticides, and contaminants—and only approved batches enter medical use.

Why Quality Matters in Medicines

No one wants to swallow a tablet unless they can trust each ingredient to be safe. As someone who’s spent time in a pharmacy, I've seen how even minor deviations in flavoring quality can irritate patients or trigger unwanted allergic reactions. Using lower food-grade or technical-grade flavors risks introducing residual solvents and heavy metals into formulations. Pharma-grade orange essence undergoes more thorough cleaning, testing, and documentation. This makes a difference—especially for kids, the elderly, or anyone with a compromised immune system. Regulatory agencies, such as the US FDA, demand safety evidence before a manufacturer can use any flavoring in medicines.

How Safety is Measured and Maintained

Orange essence consists mostly of natural flavor chemicals found in the orange peel, the most notable being d-limonene. Each pharmacopeial grade version comes with a legally binding monograph—a checklist of specific tests the product has to pass before approval. These tests include checks for identity, content of bitter substances, pesticide residue, microbial contamination, and specific gravity. Any hint of phthalates, allergens, or harmful byproducts gets flagged. Reputable suppliers back up these claims with certificates of analysis, batch records, and traceability reports. If any ingredient batch fails, the whole formulation gets pulled or remade—it’s that strict.

Potential Concerns in Real-World Practice

Even with all the certifications, orange essence isn’t immune to criticism. Rare cases of allergic reactions can occur, mostly from trace proteins or contamination at origin; my advice in pharmacy has always been to ask patients about citrus allergies, even with trace flavorings in cough syrups or chewables. Consistency also matters. A slight change in harvest or processing method can impact the oil’s flavor or safety profile, which is why global pharma companies work with tightly vetted suppliers. Adulteration risk, especially from unknown sources, is always waiting. Counterfeiters try to pass off industrial-grade flavor as pharmaceutical, especially in markets with less oversight.

Safeguards and Solutions

Supply chain transparency and frequent independent lab tests help protect public health. Regular audits, certification renewal, and clear communication with the patient are the pillars of safety here. Doctors, pharmacists, and manufacturing partners ought to stay updated on recalls and safety alerts about flavoring ingredients. Patients shouldn’t hesitate to report odd flavors or side effects, either—these small steps help keep everyone accountable and safe. In my view, pharma-grade orange essence, sourced and certified responsibly, brings both safety and a touch of familiarity to medicines people rely on every day.

What are the specifications and purity levels of Orange Essence BP EP USP Pharma Grade?

What Sets Pharma Grade Orange Essence Apart?

Orange essence—nature’s little flavor punch—shows up everywhere, from soft drinks to cough syrups. In the pharmaceutical world, product purity and consistent formulation reach a whole new level of importance. Here, orange essence labeled as BP, EP, or USP grade claims its badge of honor due to the standards it meets. These aren’t arbitrary names; BP (British Pharmacopoeia), EP (European Pharmacopoeia), and USP (United States Pharmacopeia) represent some of the strictest quality control benchmarks in the world.

Anyone who’s worked in pharmacy or food production knows that regular food grade just won’t do when medications—or patient safety—are on the line. In these settings, even the tiniest impurity can cause a ripple effect. Pharma grade orange essence must meet tight identity and purity criteria to get certified. The essential oil or extract is checked for markers, including limonene content (usually hovering at or above 90-95%), minimal heavy metals, and strictly controlled solvent residues. Manufacturers will test for microbial counts, acidity, refractive index, and optical rotation, all of which act like signposts for true purity and authenticity.

Industry Specs: Looking Beyond the Label

Specifications dig deeper than a pretty orange label. Each batch needs to match reference standards, whether it’s the BP, EP, or USP book. For example, heavy metals such as lead have to sit below 10 ppm—or sometimes even a single part per million—depending on the country and application. Volatile oil content has to keep consistency, making sure that the powerful aroma and flavor do not fade or break down under storage. Aldehyde levels demand careful monitoring; not only do regulators watch for these, but their presence can signal if orange peels were stored too long before extraction.

Purity sits at the heart of these grades. An acceptable pharma grade orange essence should deliver almost no pesticide residues, nowhere near the threshold allowed for ordinary food or cosmetics. And let’s talk about biological contaminants: years of experience in pharmaceutical QA taught me that traces of yeast, mold, or bacterial contamination simply don’t get a pass. Each batch gets assayed for microbial content, often aiming for “not detected” levels rather than an upper safe limit.

Why Should Anyone Care?

Some might think, “Does a flavor component need this much scrutiny?” In medicine, the answer is always yes. Medicines, especially oral medications or chewable tablets, need taste-masking agents. Orange essence is a natural choice, but without spot-on quality, you risk allergic reactions, off-odors, or even tainted final formulations. Imagine giving an immunocompromised child an essential oil with hidden microbes. For people with allergies or weakened immunity, even a trusted extract could spell trouble if it doesn’t meet the highest purity criteria.

Quality standards grow tighter every year. Pharmaceutical companies rely on documented traceability, knowing that every drop can be tracked back through rigorous lab checks. In my experience, one solution to keep quality high involves strong supplier partnerships. Manufacturers who push for transparent sourcing, batch-by-batch QC, and consistent supply tend to deal with fewer recalls and fewer surprises in final product performance. Auditing your suppliers, insisting on open Certificates of Analysis, and visiting production lines make a significant difference.

If the industry keeps moving toward stricter traceability and transparency, the results go beyond compliance—they boost trust and safety for everyone, from manufacturers to patients. In a world of shortcuts, sticking to BP, EP, or USP orange essence means not settling for less than what health demands. That’s something both regulators and consumers can agree makes sense.

How should Orange Essence BP EP USP Pharma Grade be stored?

Why Great Storage Matters

Every professional who’s worked with delicate pharmaceutical ingredients knows that careless storage doesn’t just lower quality—it can put safety at risk. Orange Essence BP EP USP Pharma Grade, prized for its purity, works its magic only if kept in good condition. Over time, I’ve seen how small lapses in storage destroy an item’s potency or lead to expensive loss. The stakes feel high, especially with pharmaceutical-grade materials.

What Makes Orange Essence Delicate?

Pure citrus oils carry volatile compounds. These compounds react with air and light much faster than most imagine. I once popped open a drum of similar oil exposed to sunlight, and it smelled nothing like the bright, fresh aroma it had before—oxidation took over. Aromatic mistakes can sneak into formulations without solid handling. Medical producers expect their inputs consistent and free from contamination.

The Enemies: Heat, Light, and Oxygen

Facing Orange Essence, three main threats come up time and again: high temperatures, direct light, and air. Exposing pharma-grade oils to heat speeds up chemical reactions inside the extract, altering its characteristics. Once, a supplier shipped citrus oil in thin plastic jugs on a summer afternoon; by the time it reached our lab, the essence was so degraded, we tossed it. “Room temperature” should mean closer to 15–25°C, not a hot warehouse or sun-beaten loading dock.

Sunlight (and even bright indoor lights) strips essential oils of their vibrancy. A colleague forgot to tuck away a batch behind blackout curtains—by week’s end, the difference in flavor and aroma became obvious. Professional storage always favors dark glass or sturdy opaque drums, tucked away from windows and artificial lights.

Oxygen slowly ruins the fine balance in pure orange essence. When bottles are left open for too long, or filled with too much headspace, you’ll notice the aroma falter sooner. Manufacturers prefer filling containers to the brim or even using food-safe inert gases like nitrogen to keep oxygen away from the oil. That one extra step means the difference between a sweet, tangy scent and a flat, stale note.

Practical Storage Solutions

Pharma operators get the best results storing orange essence in glass or food-grade stainless steel, sealed tight. Plastics often leach or let oxygen sneak through, so robust materials matter. There’s no shortage of stories about plastic containers deforming on a hot day, or absorbing the oil’s potent aroma.

Always label and date each container. Tracking opens up accountability and allows for quick removal of any compromised batch. In my own work, a good logbook—digital or paper—cut down wasted material and kept client trust high.

Humidity can play tricks too. Storage rooms need dry conditions since moisture invites mold and can damage packaging. A simple humidity gauge, kept near the shelving, brings peace of mind. Regular checks make sure conditions haven’t drifted.

What Can Go Wrong—And How to Fix It

Ignoring best practices piles up risks. A sloppily managed storeroom can breed cross-contamination, temperature spikes, or batch mix-ups. Investing in proper shelving, periodic audits, and staff training pays off in long-term savings. In past projects, periodic “storage audits” caught small leaks or accidental sun exposure before losses mounted.

Real-world diligence—simple habits like capping bottles tightly and checking temperatures daily—help pharmaceutical firms stay on the right side of quality and regulation. If you treat each bottle of orange essence as you would a valuable ingredient in your own kitchen, you’re already halfway to safer, more reliable storage.

Is Orange Essence BP EP USP Pharma Grade compliant with international pharmacopeia standards?

Understanding What’s Really in the Bottle

Orange essence shows up on labels in all kinds of pharmaceutical and health products. People choose medicines with ingredients like this every day, often trusting that what’s inside actually meets the world’s strict guidelines. If we’re talking about pharma grade orange essence—the kind marked BP, EP, or USP—then we’re talking about something that’s meant to pass the toughest tests around. That’s a big deal for anyone who cares what goes into their medicine.

Digging Into the Standards

It's worth knowing what those letters stand for. BP means British Pharmacopoeia, EP means European Pharmacopoeia, and USP means United States Pharmacopeia. Each group sets rules on how pure, potent, and safe an ingredient needs to be if a company wants to call theirs pharma grade. Any orange essence carrying those marks has to stay within tight limits on chemicals and impurities.

Every batch goes through a set pattern of tests—purity checks, heavy metal screenings, residual solvent analysis, and microbial limits. One routine test looks for limonene levels, since that gives orange essence its punch and scent. The tests need specialized labs and skilled analysts, so quality depends on strict handling and oversight.

What Happens Behind the Scenes

Reputable manufacturers invest in dedicated facilities. They buy certified raw material straight from traceable sources and keep spotless records. This effort isn’t about box-ticking. Contaminated or adulterated orange essence can ruin the safety of a medicine—especially if it goes into products for children or folks with allergies.

Where things go sideways? There’s a problem in some parts of the world with non-genuine or poorly regulated sources. Maybe someone mixes in cheap fillers or skips testing steps to cut costs. In those cases, pharma grade on the label starts to mean much less. There have been batches of orange essence flagged by regulators for containing excessive solvent residues or not matching required profiles for flavor and aroma compounds. That puts patients at risk of negative reactions or simple mistrust of the pharmacy supply chain.

What Real Compliance Looks Like

What counts as genuine compliance? The company can show up-to-date COAs (Certificates of Analysis) verified by third-party labs. They have documentation for each lot, track raw materials, and support their claims with transparency.Big names in pharmaceutical manufacturing stick with partners that are certified by global authorities. If a supplier can’t hand over these credentials, something’s not right.

FDA and EMA have published warning letters for using the wrong grade of essential oils, showing just how closely the authorities watch for violations. Even honest mistakes can slip through without strong oversight. Manufacturers and suppliers who care about their reputation stay sharp with regular internal audits and invest in staff training to keep up with shifting standards.

Moving Toward Real Solutions

For buyers—whether hospitals, clinics, or pharmacies—verifying documents and checking supplier reputation always pays off. Technology can help here: platforms that authenticate batch data or confirm digital supply chain records can filter out substandard lots before they ever hit pharmacy shelves.

Healthcare professionals and patients alike need easy access to clear, understandable information about what’s in their medicines. Authorities can push for readable labelling and open databases where anyone can dig into compliance documents.

Real pharma grade orange essence stands up to the spotlight. With patient safety, trust, and business reputation at stake, the industry needs to leave as little to chance as possible.

Orange Essence BP EP USP Pharma Grade
Names
Preferred IUPAC name 2,6-dimethylocta-2,6-dien-1-ol
Other names Citrus Aurantium Dulcis Oil
Orange Oil
Sweet Orange Oil
D-Limonene
Oleum Aurantii
Natural Orange Flavour
Essence of Orange
Pronunciation /ˈɔːrɪndʒ ˈɛsəns ˌbiːˈpiː ˌiːˈpiː ˌjuːˈɛsˈpiː ˈfɑːrmə ɡreɪd/
Identifiers
CAS Number 8028-48-6
Beilstein Reference 12075
ChEBI CHEBI:78765
ChEMBL CHEMBL1387578
ChemSpider 21564273
DrugBank DB14296
ECHA InfoCard ecnumber:232-433-8
EC Number 231-815-4
Gmelin Reference Gmelin Reference: **87116**
KEGG C09731
MeSH D01.268.150.813.938
PubChem CID 1549073
RTECS number VT7690000
UNII V8A1H0U42K
UN number UN1169
CompTox Dashboard (EPA) DTXSID30895424
Properties
Chemical formula C10H16
Molar mass 176.12 g/mol
Appearance Clear orange coloured liquid
Odor Characteristic odor of orange
Density 0.843 – 0.853 g/cm³
Solubility in water Insoluble in water
log P 2.3
Acidity (pKa) pKa 4.23
Basicity (pKb) 8.1
Refractive index (nD) 1.470 - 1.473
Viscosity 3.22 cP
Dipole moment 0 D
Thermochemistry
Std molar entropy (S⦵298) 284.5 J·mol⁻¹·K⁻¹
Pharmacology
ATC code A09AB
Hazards
GHS labelling GHS07, GHS02
Pictograms GHS02, GHS07
Signal word Warning
Hazard statements Hazard statements: H226, H315, H317, H319, H410
Precautionary statements Precautionary statements: P210, P233, P240, P241, P242, P243, P261, P264, P271, P280, P301+P310, P302+P352, P303+P361+P353, P304+P340, P305+P351+P338, P312, P321, P331, P332+P313, P333+P313, P337+P313, P362, P370+P378, P403+P235, P405, P501
Flash point 68°C
NIOSH UN1993
PEL (Permissible) PEL (Permissible Exposure Limit) for Orange Essence BP EP USP Pharma Grade: Not established.
REL (Recommended) 1500 ppm
Related compounds
Related compounds Lemon Oil
Lime Oil
Mandarin Oil
Citrus Aurantium Oil
D-Limonene
Terpeneless Orange Oil
Citrus Sinensis Extract